Dark Moist Bran Muffins recipe


5/5 - 0 Total votes

Servings: 24
Prep time: None None
Cooking time: None None

Ingredients

Directions

0: Combine flour, bran, sugar, salt and soda and mix well

1: Combine buttermilk, egg, molasses and butter and add all at once to dry ingredients

2: Stir just enough to moisten flour mixture

3: Fill greased muffin cups 2/3 full and bake at 350F 20 to 25 minutes

4: (C) 1992 The Los Angeles Times







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