Poi Nut Bread recipe


5/5 - 0 Total votes

Servings: 1
Prep time: None None
Cooking time: None None

Ingredients

1 : tb Olive oil

2 : ts Honey mustard

2 : 1/ ts Lemon juice

2 : ts Red wine vinegar

2 : ts Capers -- rinsed and

Drained : Drained

Salt : Salt and freshly ground

Pepper : Pepper

4 : lg Eggs -- room temperature

6 : oz Mesclun or mixed salad

Greens : Greens

4 : sl Seven-grain bread

3/4 : c Alfalfa sprouts

2 : c Rice

4 : -(up to)

6 : c Water

4 : Eggs

Oyster : Oyster sauce

Directions

0: First: Mix poi and water together and let stand in bowl

1: Next: Mix together flour,sugar,cinnamon,baking powder,salt in another bowl

2: Combine the above mixtures with the remainder of the ingredients and place in gresed loaf pans

3: Bake at 350 degrees for 45 minutes

4: Optional: Add 1/2 cup raisins

5: From Gemini's MASSIVE MealMaster collection at www

6: synapse

7: com/~gemini







Hubungi kami

© 2025 WhatToCook.org | VPS.org LLC | nadermx